stacyJan 2, 20232 minUmeboshiIn Japan, there is a beautiful little sour plum that they call ume. Ume are small, green, hard, very sour and not edible as they are....
stacyApr 11, 20192 minOnigiriOnigiri, also called Omusubi, is typically a triangular shaped ball of rice, wrapped in seaweed. Years ago onigiri were made as a...